Friday, January 16, 2009

salmon fillet recipe

Broiled fish can be really delicious, especially if you season the fish well before cooking. Be sure to preheat the broiler before adding the fish.

Cooking fish and seafood can be easy if you know what you are doing, Here are some tips to help you buy and cook your fish.

* Cook it as soon as possible to minimize the loss of juices.

* Olive oil or a combination of oil and butter will give the fish a tasty crispness.

* Shrimp, Scallops, and chunks of firm fleshed fish work well on skewers.

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